Translation? Below is a slightly fixed up google translate of the article. Just remember that it is an article so not completely correct. But you can get the gist. It is still an incredible write up. Sour wildness on the sunshine Text by...read more
We have a huge amount of blackberries growing on this island. The first year we lived here I spent every day during August picking them and making jams and sauces and desserts. They were great Christmas presents. But now we have barrels with beer and that is a...read more
Beautiful beautiful black currants. Super ripe so we put all 500kg into the barrel. The base beer was a lovely light bodied saison which soured with our Garden Party culture over the course of a year in a 2500 liter chianti foudre. I am not sure what this will end up...read more
And now for a little episode that TV2 Bornholm did on us. Seeing I knew the interviewer and she followed me around with the camera man for about 4 hours during a brew day, I was very relaxed and chatty and generally myself. I also thought they would edit out all of...read more
What a couple of days. Seven of the Jester King crew came over and spent a couple of days on the island. We ate. We drunk. We foraged. We farmed. And eventually we brewed. A month before they arrived, they sent over their house culture which we built...read more
Another day and another truck pulls up at the brewery. We know the delivery men by name now as they come here almost daily. They even know where the key is so they can put stuff inside if we are not around. But back to the barrels. Bourbon, Cognac,...read more
Today we put 20kg of organic blueberries from Denmark's oldest blueberry plantation into a sour blonde brewed with our Garden Party Culture that has been ageing in a 220L Bordeaux barrel. The Bornholm blueberry plantation is 50 years old and is located just...read more
Bornholm really spoils us in summertime with incredible fruits, herbs and vegetables. This year we went out to 'urban forage' for plums. When we say urban forrage, what we mean is going into peoples summer house gardens which are closed for the season and...read more
There is a holiday in Denmark that you won’t find on the calendar, but is widely celebrated nonetheless. It’s a day that brings Danes out in full force, decked out in elf hats and in an awfully merry mood. Just what is this quasi-holiday, you ask?...read more
It is pretty exciting to be getting beer into barrels at last. We have been transferring several beers this month and lots more going forward. There is a blend of a saison, a brett brux blonde and a brown ale made with our wild house culture in a...read more
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© 2018 Penyllan
Havnevej 8D (entrance from Vestkajen 1).
Tax Warehouse ID: DK31303990301
TAPROOM & SHOP
The taproom & shop is closed for the season. We will reopen June 12th 2019. The brewery is still open by appointment.